Our breakfast menu is available Mon - Fri, 7am - 2pm.
Omelets
Three Egg Omelet: Made with ranch fresh eggs and served with country potatoes or hash browns, and your choice of toast. 6.59

Add additional ingredients: .85 each
   Bacon
   Green Peppers
   Salsa
   Mushrooms
   Hollandaise
   Ham
   Red Onions
   Sour Cream
   Broccoli
   Spinach
   Sausage
   Tomatoes
   Jalapenos
   Extra Cheese
   Country Gravy

**   Add 1.00 for Egg Whites **

Heartland Farmer's Omelet: Sausage, green peppers, onions, hash browns, and cheese topped with sausage gravy. 10.45

Heartland Specialties
Heartland's Gourmet Hashbrowns: Signature dish of hash browns, green peppers, onions, your choice of meat, and a creamy egg mixture topped with Colby Jack cheese and grilled to a crispy golden brown. Served with toast 9.15

Quiche Florentine: Bakery fresh! Spinach, bacon, chopped mushrooms and creamy eggs in our homemade pie crust & topped with hollandaise. Served with country potatoes or hash browns. 9.79

Eggs Benedict: Two eggs poached to order, perched atop an English Muffin with tender thick sliced pit ham and grilled tomato. Covered with Hollandaise & served with country potatoes or hash browns. 9.79 half order 8.49

Biscuits 'N Gravy: Two open faced homemade biscuits smothered in our homestyle country gravy. Served with two eggs cooked to order. 7.89

Eggs And More...
Served with two ranch fresh eggs, country potatoes or hash browns, and toast.

Bacon or Sausage 'N Eggs: Served with smoked bacon or link sausages. 8.65

Chicken Fried Steak 'N Eggs: Breaded sirloin steak fritter topped with homestyle country gravy. 10.25

Steak 'N Eggs: Juicy steak grilled to order. 11.95

Fried Egg Sandwich: Eggs, tomatoes, American cheese and your choice of bacon, sausage, or ham inside grilled bread of your choice. 7.15

Buttermilk Pancakes
Served with whipped butter, hot maple syrup & powdered sugar.

Flapjacks 'N Eggs: Two large hot cakes and two eggs cooked to order. 8.25

Pigs in a Blanket: Three sausages rolled in three hot cakes. 8.25

Heartland Combo: Three dollar size pancakes with two slices bacon, two sausage links, and two eggs. 9.39

French Toast
Made from thick sliced sourdough bread. Served with whipped butter, hot maple syrup, and powdered sugar.

Heartland French Toast: Two slices served with two eggs. 8.29

French Toast with mixed berries: Two slices topped with warm mixed berries. 8.55


Sides
   Fried Potatoes. 2.58
   Bacon, Sausage, Ham. 2.69
   Side of Toast. 1.95
   Fruit. 3.25
   Pancake Side. 1.29
   Hashbrowns. 2.58
   Single Egg. 1.39
    Bowl of Oatmeal. 4.29

Drinks
Fresh Roast Coffee, Decaf, Hot Tea, Coke Products, Lemonade, Iced Tea, Milk, Chocolate Milk, Hot Chocolate, French Vanilla Cappuccino.1.99

Orange, Tomato, or Apple Juice. 2.25

Beer, Wine, and Cocktails
We have a full selection. Ask your server for details.

 

Our lunch menu is available Mon - Fri, 11am - 2pm.
Sandwiches and Wraps
All sandwiches are served with your choice of country potatoes, hash browns, french fries, seasonal fruit, soup, or green salad.

Southwest Turkey Sandwich: Grilled turkey, tequila glazed onions, Swiss cheese and tomato on grilled sourdough. 9.75

Heartland Reuben: Lean corned beef and pastrami with our special sauerkraut mix with American Swiss cheese on grilled rye. 9.75

NY Strip Steak Sandwich: Juicy steak grilled & topped with green peppers, onions, and Swiss cheese on soft hoagie roll. 10.65

Grilled Chicken Wrap: Grilled chicken, lettuce tomato, shredded cheese, and honey Dijon sauce wrapped in a soft flour tortilla. 9.49

Triple Decker Club: Ham, turkey, bacon, Swiss and American cheese, lettuce, tomato, onion and mayo all stacked on sourdough toast. 9.75

Classic BLT: Bacon, lettuce, tomato, and mayo served on toasted white, wheat, sourdough, or rye bread. 8.25

Turkey Cranberry Sandwich: Turkey, cranberry cream cheese and lettuce on sourdough bread. 8.65

Crispy Fish Wrap: Breaded and fried white fish, shredded cabbage, tomato, and chipotle mayo wrapped in a crispy flour tortilla. 9.49

Classic Fish Sandwich: Breaded and fried white fish served on a toasted bun with lettuce, tomato, onion, and tartar sauce. 9.49


House Specialties
Hot Roast Beef Sandwich: Signature dish served with tender roast beef piled high on white bread with smashers and gravy. 9.25 half order 7.65

Meatloaf Sandwich: Bacon wrapped meatloaf served open faced on grilled rye with smashers and gravy topped with tequila onions. 9.75 half order 8.25

Fish and Chips: Breaded and fried white fish with French fries, tangy coleslaw, & tartar sauce. 9.69

Burgers
The Heartland Burger: Handmade 1/3 lb.beef patty on a toasted bun with lettuce, tomato, onion. 7.29

Double Burger: The same as the Heartland Burger only twice the goodness. 8.75

Patty Melt: Handmade 1/3 lb.beef patty topped with grilled tequila onions and Swiss cheese on grilled rye. 9.75

Add additional toppings: 1.25 each
   Bacon
   Swiss Cheese
   American Cheese
   Mushrooms
   Tequila Onions
   Blue Cheese
   Tequila Onions
   Colby Jack Cheese
   Jalapenos

Daily Chef's Special
Our talented chefs offer a daily lunch special Mon - Fri. Entrees can range from delicious pasta meals to unique and flavorful sandwich creations. Be sure to ask your waiter about them as they are sure to please your pallet.


Soups and Salads
Bowl of Soup:4.99    Cup of Soup:3.59

 Greek Chicken Salad: Grilled chicken, feta cheese, tomato, red onion, and romaine with lemon oregano vinaigrette. 10.35

Cobb Salad: Grilled chicken, bacon, blue cheese, hard-boiled egg, and romaine with house vinaigrette. 10.35

Chef Salad: Sliced turkey, ham, American and Swiss cheese, hard-boiled egg, tomato, onion and romaine with your choice of dressing. 10.35

Taco Salad: Seasoned ground beef, refried beans, lettuce, shredded cheese, tomato, sour cream & salsa in a flour tortilla bowl. 10.35

 House Salad: Romaine lettuce, tomato, red onion, and cheese. 4.35

 

** Heartland Cafe will be open for dinner on Friday and Saturday nights, 5pm - 9pm, starting February 3, 2012. **
Starters and Snacks
Heartland Nachos: Light and crispy tortilla chips smothered with a chipotle cheese sauce and topped with tomatoes, red onions, black olives, jalapenos, and sour cream. 4.95 Loaded: 7.95

Quesadilla: Served with fresh salsa and sour cream. 5.95 Add chicken or beef.8.90

Hot Spinach Artichoke Dip: Served with crackers. 6.95

Soups and Salads
Bowl of Soup:4.99    Cup of Soup:3.59

 Greek Chicken Salad: Grilled chicken, feta cheese, tomato, red onion, and romaine with lemon oregano vinaigrette. 10.35

Cobb Salad: Grilled chicken, bacon, blue cheese, hard-boiled egg, and romaine with house vinaigrette. 10.35

Steak Salad: Grilled sliced steak on top of romaine, red onion, and tomato with a tangy chipotle ranch dressing. 10.75

 House Salad: Romaine lettuce, tomato, red onion, and cheese. 4.35

Sweetheart Tray
For the creative palette try our variety tray of gourmet cheeses, sausages, breads, fig jam, fresh grapes, chocolates, and cheesecakes.
Tray for two: 24.95  Single tray: 14.95

Ask your server for pricing on a bottle of wine to compliment your tray!
Burgers
Served with your choice of fries, salad, or fruit.

The Heartland Burger: Handmade 1/3 lb.beef patty on a toasted bun with lettuce, tomato, onion. 7.29

Double Burger: The same as the Heartland Burger only twice the goodness. 8.25

Patty Melt: Handmade 1/3 lb.beef patty topped with grilled tequila onions and Swiss cheese on grilled rye. 9.25

Add additional toppings: 1.25 each
   Bacon
   Swiss Cheese
   American Cheese
   Mushrooms
   Tequila Onions
   Blue Cheese
   Tequila Onions
   Colby Jack Cheese
   Jalapenos

Specialty Sandwiches and Wraps
Served with your choice of fries, salad, or fruit.

Philly Cheese Steak: Juicy steak grilled & topped with green peppers, onions, and Swiss cheese on soft hoagie roll. 9.75

Honey Dijon Chicken Wrap: Grilled chicken, lettuce, tomato, melted Colby jack, and honey dijon mustard sauce wrapped in a soft flour tortilla. 9.49

Heartland Reuben: Lean corned beef and pastrami with our special sauerkraut mix with American Swiss cheese on grilled rye. 9.75

Southwest Turkey Sandwich: Grilled turkey, tequila glazed onions, Swiss cheese and tomato on grilled sourdough. 9.75

Hot Roast Beef Sandwich: Signature dish served with tender roast beef piled high on white bread with smashers and gravy. 9.25

Meatloaf Sandwich: Bacon wrapped meatloaf served open faced on grilled rye with smashers and gravy topped with tequila onions. 9.75

 Mind-Body-Spirit: See our seperate menu that covers items that fuel your body.

Night Buffet Items
Our elegant evening buffet line provides a selection of piping hot entrees created by our team of chefs. Choose from beef, chicken, pork, and fish entrees as well as a salad bar, potatoes, rice, vegetables, pastas, and dinner rolls. Varieties are changed up and always kept fresh by our chefs.

Adults: 18.95    Following is a list of possible items we have featured:

Seasoned Braised Beef with Au Jus or Creamy Horseradish Sauce.
Oven Roasted Chicken with Dijon Marsala Sauce.
Roasted Pork Loin with Sweet Apple Glaze.
Baked Salmon Filets with Citrus Berre Blanc.
Roasted Garlic Mashed Potatoes.
Rice Pilaf.
Sweet Corn.
Green Beans.
Penne Marinara.
Alfredo Cavatappi.
Salad Bar and Hot Assorted Rolls.





 




 

The Heartland Cafe wants you to feel well and look well so we are now offering these delicious menu items without all the calories. We are cooking these meals using only fresh, organic items and hydrogenated oils and all natural products. It's Jus Plain Clean Eatin! This menu is available anytime.
Breakfast
 Veggie Omelet and a slice of Whole Wheat Toast: A three egg omelet with red onions, green peppers, tomatoes, broccoli, and mushrooms served with a side of whole wheat toast. 8.79

 Oatmeal with a Bowl of Fresh Berries: A Warm bowl of fresh oatmeal searved with a side of fresh seasonal berries and slice of whole wheat toast. 5.25

 Two Hard Boiled Eggs, Slice of Whole Wheat Toast, Bowl of Fresh Berries:5.95

 Whole Wheat Toast topped with Natural Almond Butter, Fresh Blueberries and Walnuts:5.59

 Wheaties, Organic Granola, Dried Cranberries, Walnuts, and Almond Milk served with a slice of whole wheat toast:5.75

 Greek Fresh Strawberry Yogurt topped with Organic Granola and Berries served with a slice of whole wheat toast:4.50

 Pink Grapefruit, two halves:3.25

 Whole Small Orange:1.25

 Whole Wheat Toast, topped with Tomato and Low Fat Cottage Cheese:4.99


Lunch
 Buffalo Burger: 1/3 lb. buffalo patty on a toasted bun with lettuce, tomato, onion. Served with sweet potato fries and a salad with citrus dressing. 9.95

 Veggie and Cheese Wrap: Soft flour tortilla filled with tomatoes, onions, green peppers, mushrooms, broccoli, and swiss cheese served with Bowl of Fresh Berries. Available grilled or cold.7.59

 Deli Sliced Turkey Wrap:Deli Sliced Turkey, Low Fat Cream Cheese, Swiss Cheese, Cranberries and Colslaw Wrap served with a side salad with citrus dressing.6.55

 Grilled Chicken with Vegetables: Grilled Grange Fed Chicken Breast, Sweet Potato Fries, and Grilled Veggies.8.95

 Veggie Burger: Veggetable patty on a toasted bun with lettuce, tomato, onion. Served with sweet potato fries and a salad with citrus dressing. 9.95

 Veggie Slider: Grilled Zucchini, Onions, and Peppers in Lite Olive Oil and Garlic, Toasted Slider. 7.95

 Spinach and Mushroom Pasta: Pasta with Spinach and Mushrooms tossed in Lite Olive Oil and Garlic served with a side salad with citrus dressing.8.95  Add Grange Chicken Breast 9.95


Drinks
Orange Juice, Apple Juice, Tomato Juice, V-8, Cranberry Juice, Red Wine, Green Tea, Almond Vanilla Milk, Bottled Water.

 

Available Saturdays and Sundays 8am to 2pm!! Come early for 50% off during the first hour!
Weekend Buffet Items
Our buffet line provides a selection of piping hot steamers filled with an assortment of breakfast and lunch items, fresh omelet bar, and a variety of fruit and pastries. Varieties are changed up and always kept fresh by our chefs.

Adults: 13.99   Children ages 4-10: 7.00   Children 3 and under: FREE! Our weekend buffet line is always 50% OFF for the first hour so come early for great deals!

Breakfast Sausage
Smoked Bacon
Cinnamon French Toast
Mini Pancakes
Fresh Buttermilk Biscuits and Sausage Gravy
Smoked Pit Ham
Fried Potatoes
Scrambled Eggs and Cheese
Quiche Florentine
Fried Shrimp
Bread Pudding
Chef's Special

Omelet Bar Items
Let our chef create a fresh two egg omelet to your specifications using a variety of fresh ingredients. Includes your choice of toast. 8.95 Our omelet station opens at 8am on Saturdays and 9am on Sundays.

Breakfast Sausage
Smoked Bacon
Smoked Pit Ham
Mushrooms
Spinach
Broccoli
Red Onions
Tomatoes
Green Peppers
Jalapenos
And More...




Weekend Specials
#1 - Flapjack One medium buttermilk pancake served with an egg cooked to order and your choice of a bacon strip or sausage link. 5.25

Eggs Benedict: Two eggs poached to order, perched atop an English Muffin with tender thick sliced pit ham and grilled tomato. Covered with Hollandaise & served with country potatoes or hash browns. 9.79 half order 8.49

Bowl of Soup:4.99    Cup of Soup:3.59 (after 10:30am)

Hot Roast Beef Sandwich: Signature dish served with tender roast beef piled high on white bread with smashers and gravy. 9.25 half order: 7.65 (after 10:30am)

Meatloaf Sandwich: Bacon wrapped meatloaf served open faced on grilled rye with smashers and gravy topped with tequila onions. 9.75 half order: 8.25 (after 10:30am)

Classic BLT: Bacon, lettuce, tomato, and mayo served on toasted white, wheat, sourdough, or rye bread. 8.25 (after 10:30am)

 Mind-Body-Spirit: See our seperate menu that covers items that fuel your body.





 

Enjoy a romantic evening featuring a special menu, drink specials, and live entertainment by musician Steve Fowler. Dinner hours are 6pm to 8pm.

Our Valentine's Night Dinner includes choice of appetizer, salad, choice of entree, choice of dessert, and glass of champagne.

$28.95 per person

Spinach Artichoke Dip served with assorted crackers

Mixed Greens Salad with House Italian Dressing
Ceasar Salad

Seared Beef Tenderloin with Roasted Red Pepper Mashed Potatoes, Baby Carrots, and a Mushroom Cabernet Cream Sauce
Oven Baked Salmon Filet over Sweet Corn Pudding, Baby Carrots, with a Warm Tomato, Bacon, and Balsamic Vinagrette
Cavatappi Alfredo with Seasoned Chicken Breast and Baby Carrots.

Your Choice of Cheescake or Chocolate Dessert




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